Our Menu

Classic spiced chai brewed with whole spices, fresh ginger, and creamy milk — made fresh to order.

Caffeine-free Kashmiri green tea steeped with saffron, cinnamon, cardamom, and slivered almonds.

Warm, frothy almond milk infused with green cardamom — dairy-free comfort in every sip.

North Indian spiced lemonade with roasted cumin, black salt, and fresh mint — tangy, salty-sweet, and refreshing.

Ripe mangoes blended with fresh yogurt, lightly sweetened and smooth — cooling and creamy.

Salted spiced buttermilk with cumin and curry leaves — a cooling, probiotic-rich digestive drink.

Raw green mango cooler with roasted cumin and mint — sweet, tangy, and perfect for warm days.

Chilled black tea steeped with fresh lemon and a hint of mint — bright, crisp, and refreshing.

Greek yogurt layered with certified gluten-free oats and chia — high-protein and made fresh.

Warm, lightly spiced flattened rice with onions, turmeric, mustard seeds, and curry leaves.

Protein-packed sprouted moong and black chickpeas tossed with onion, tomato, and tangy spices.

Street-style spiced potato sandwich in a soft bun with sweet-savory chutneys and crunchy toppings.

Light, crunchy puffed rice tossed with roasted peanuts and spices — a guilt-free anytime snack.

Fox nuts roasted with traditional spices — high in protein and low in calories.

Buttery cardamom shortbread cookies — delicate, crumbly, and perfect with chai.

Crushed spiced chickpeas tossed with onion, tomato, lemon, and chaat masala.

Savory chickpea-flour pancake with onions, tomato, and herbs — protein-rich and gluten-free.

Protein-packed yellow lentil crepe with fresh herbs and spices — light and satisfying.

Crispy hollow puris filled with spiced potato and chickpeas, served with tangy mint-coriander water.

Classic Mumbai bhel puri — puffed rice, sev, onions, and chutneys tossed to order.